rmatitle02ristorante michelangelo
rma
pre-christmas parties 2017

Pre-Christmas Parties 2017

PRE-STARTER
Fornarina
Michelangelo pizza garlic bread served with a bowl of olives
 
 
 
STARTERS
Zupepetta di zucca e funghi (veg)
A delicious pumpkin and mushroom soup
Torre di Pisa (veg)
'Pisa Tower' made of layers of sliced Mozzarella, fresh tomato and grilled aubergines, seasoned with pesto sauce and oregano
Bocconcini al salmone
Parcels of Mozzarella cheese wrapped in smoked salmon served with aromatic baby leaves salad
Crostino Dolomiti
Dante's bread grilled and topped with melted smoked cheese and smoked ham from Dolomite
 
 
 
MAIN COURSES
Orata alla Ligure
Sea bream fillet, sautéed in olive oil and white wine, served with tiger prawns and caper berries in a creamy pesto sauce. Sautéed potato side dish
Porchetto in fagiolata
Piglet leg sautéed in olive oil and served with white beans gently stewed with smoked bacon, tomato and rosemary. Sautéed potato side dish
Risotto alla zucca (veg)
Diced pumpkin, wild mushroom, cannellini beans and rosemary risotto
Rigatoni alla Norma (veg)
Large tube pasta served in a rich sauce of tomato, diced aubergines, garlic and herbs. Finished with a diced goat cheese
Lasagne di Bologna
Our unbeatable, homemade beef lasagne
Pizza Dream: any pizza from the menu!!!
 
 
 
DESSERTS
Tirami su
Sponges soaked in espresso coffee interlaid by Mascarpone, Marsala wine and egg cream
Torta Tatina alle Pere
Ginger and Pear Tart Tatin served with a scoop of vanilla ice cream
Panettoncino alla zabaione
A carved mini Panettone soaked in Amaretto liqueur, filled with almonds and zabaione crream
 
 
 
COFFEES
 
 

3 Courses - £25.00 p.p

This menu is available from 1st to 24th December 2017
Lunch and dinner.
A deposit of £5 p.p. (non refundable) is required
on bookings of 10 or more people.
We request that you pre-order your food choices at least 10 days in advance.
Booking Required : 01983 811966


Download printable menu and booking form here